Active Aging ­Resource Center

The menu for the Active Aging Resource Center for the week of June 14-18.
Monday - Chicken Parmesan over pasta, pea salad, beet salad, garlic bread, peach crisp;
Tuesday - Cheeseburger on bun, baked potato, corn, grapes;
Wednesday - Hot turkey sandwich with mashed potatoes, buttered carrots, strawberries and bananas, cake;
Thursday - Chili dog on bun, coleslaw, French fries, stewed apples;
Friday - Chicken and shrimp Alfredo over pasta, green beans, lettuce salad, bread, fruit cocktail;

June 16 - Board of Directors meeting 1 p.m.
June 18 - Blood pressure checks 11-12
Game Night on Thursdays from 4-7 and BINGO on Tuesdays at 10:00.